As human beings, we often feel entitled to feeling happy all the time. This causes us to use food and other vices to buffer negative emotions. Buffering is when we exploit easy feel-good activities like food, alcohol or shopping, to improve our mood and numb the negative experiences in our life. When we buffer negative emotions, we are not experiencing the full breath of the highs and lows life has to offer. Additionally, many of these vices can lead to health issues like diabetes. During this podcast, I discuss the concept of buffering and argue that allowing yourself to feel negative emotions will lead to a happier and healthier life.
Food journaling is an important tool for achieving effective and permanent weight loss. Why? Because it works. A common component of weight loss programs,...
Tens of thousands of years ago, the primitive brain was necessary to encourage decisions that benefited the survival of our species. Today, the primitive...
When faced with negative emotions, we often turn to food to buffer our emotions. This common practice is an attempt to feel better by...